Remote Tavern and Logistics Manager

About the Role

As the Tavern & Logistics Manager, you will be responsible for managing the village tavern, delivering outstanding customer experiences, and ensuring the timely movement and availability of stock and supplies across site operations. You will play a vital role in creating an engaging social environment for residents while maintaining efficient and compliant logistics processes.

Key Responsibilities

• Manage the day-to-day operations of the tavern and recreation facilities.
• Lead, coach, and develop a high-performing hospitality team.
• Coordinate site logistics, including stock ordering, inventory management, and supplier deliveries.
• Monitor and maintain appropriate stock levels across food, beverage, and consumable categories.
• Ensure compliance with liquor licensing, health, safety, and company standards.
• Manage budgets, cost controls, reporting, and operational performance.
• Build strong relationships with site leaders, suppliers, and stakeholders.
• Drive resident engagement and deliver exceptional customer service.

About You

• Previous experience in tavern, pub, hospitality, or village management.
• Strong logistics, inventory, and supply chain coordination experience.
• Current Approved Manager certification (or ability to obtain).
• Leadership experience managing diverse teams in remote or FIFO environments.
• Strong commercial acumen and experience managing budgets.
• Excellent communication and stakeholder management skills.
• Commitment to safety, compliance, and operational excellence.

What's on Offer?

• FIFO 8:6 roster.
• Competitive salary package.
• Flights, accommodation, and meals provided.
• Career progression opportunities within a global organisation.
• A unique opportunity to lead one of the most important social and operational hubs on site.

If you're a hands-on leader with a passion for hospitality and logistics, we want to hear from you. Apply today and take the next step in your FIFO management career.

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